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Let's See Can you eat 10+ Vietnamese Square Sticky Rice Cakes |Havycakes
0 views · Sep 15, 2022
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Let's See Can you eat 10+ Vietnamese Square Sticky Rice Cakes
✅ Link to video:  https://youtu.be/Hqwnntrgams
It is almost time for a holiday called the Lunar New Year in Vietnam. Let's make Banh Chung with Havy Cakes to prepare for Tet, but in a more special way, it's Mini Banh Chung. ??
[?? ??] Briefly introduce to you, "Chung" Cake (Sticky Rice Vietnam) is a traditional dish of Vietnamese people. Referring to Tet in Vietnam, "Banh Chung" is indispensable. In the traditional Vietnamese conception, the custom of making Chung Cakes is to worship with ancestors, as well as an opportunity for families to reunite and gather by the warm fire every New Year comes ❣️️
How to Make a Mini "Chung" cake?
The process of making Banh Chung also takes a lot of time and needs the contribution of many people. Mini "Banh Chung" too. The main ingredients for making Mini "Chung" cake are glutinous rice (delicious ?), fat pork, green beans, black pepper and salt, pre-soaked from the previous day and wrapped in a leaf. Remember they are all smaller than normal "Banh Chung". Then, the mini "Chung" cake will be simmered in a large pot for about 3 hours or more. With Mini Sticky Rice cake Vietnamese, it will usually take about 10 hours! 
(?) Mini Green "Chung" Cake is nutritious with original delicious taste, can be kept for a long time. The fragrant sticky cake flavour will make you unforgettable.
This Tet, let's try this Mini Cake, your family and the kids will surely enjoy it ?

✅ Ingredients to make:

✅FAQs
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