Banana Cream Pie | The Best Recipe - Havy Cakes Print

The Best Banana Cream Pie Recipe

A slice of ripe banana sandwiched between two layers of sweet, buttery cream on top of crispy pie crust – how can anyone not like it?

Scale

Ingredients

The pie crust:

The filling:

Necessary tools:

Instructions

Step 1: Make the pie crust

Step 2: Prepare the filling

Step 3: Bake & Decorate

Notes

Prick the center of the dough to expose the bottom and allow some air in.

I have a feeling almond extract will be an amazing twist for these banana pies, you can trust me and try it!

Prepare a mixture with 1 cup of water and 2 tablespoons of lemon juice and let the banana slices rest in it for 10 seconds. It stops the banana from browning, but it also leaves a slight lemon scent, so it’s up to you!

Nutrition

Keywords: banana cream pie